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Future of food gaps in Egypt : obstacles and opportunities
- 作者: Ouda, Samiha A.H., author.
- 其他作者:
- 其他題名:
- SpringerBriefs in agriculture.
- 出版: Cham : Springer International Publishing :Imprint: Springer
- 叢書名: SpringerBriefs in agriculture,
- 主題: Food supply--Egypt. , Food supply--Government policy--Egypt. , Life Sciences. , Agriculture. , Water Quality/Water Pollution. , Water Policy/Water Governance/Water Management. , Community & Population Ecology.
- ISBN: 9783319469423 (electronic bk.) 、 9783319469416 (paper)
- FIND@SFXID: CGU
- 資料類型: 電子書
- 內容註: Introduction -- Chapter 1: Present and Future Water Requirements for Crops -- Chapter 2: Projections of the Egyptian Population -- Chapter 3: Crops Intensification to Reduce Wheat Gap in Egypt -- Chapter 4: Increasing Land and Water Productivities to Reduce Maize Food Gap -- Chapter 5: Solution for Faba Bean Production-Consumption Gap -- Chapter 6: Conclusion and Recommendations to Policy Makers.
- 摘要註: This work gives a multidisciplinary approach to assess and provide solutions to improve food security in Egypt. It has specific chapters on projection of climate change using IPCC AR5 models and regional climate model, and a chapter on population projection in 2030. This book aimed at research, graduate/post graduate students and policy makers. It can also be used by overpopulated countries to solve their own food gap problems.
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讀者標籤:
- 系統號: 005381884 | 機讀編目格式
館藏資訊
This work gives a multidisciplinary approach to assess and provide solutions to improve food security in Egypt. It has specific chapters on projection of climate change using IPCC AR5 models and regional climate model, and a chapter on population projection in 2030. This book aimed at research, graduate/post graduate students and policy makers. It can also be used by overpopulated countries to solve their own food gap problems.
資料來源:
Google Book
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