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Food culture in Japan [electronic resource]

  • 作者: Ashkenazi, Michael.
  • 其他作者:
  • 出版: Westport, CT : Greenwood Press
  • 叢書名: Food culture around the world,
  • 主題: Cookery, Japanese. , Food habits--Japan. , Electronic books.
  • ISBN: 0313058539 (electronic bk.) 、 9780313058530 (electronic bk.)
  • FIND@SFXID: CGU
  • 資料類型: 電子書
  • 內容註: Includes bibliographical references (p. [193]-196) and index. Historical overview -- Major foods and ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions: holidays, celebrations, and religious rituals -- Diet and health.
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  • 系統號: 005022586 | 機讀編目格式
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