Control of foodborne trematode infections : report of a WHO Study Group

• 出版： Geneva : World Health Organization
• 叢書名： WHO technical report series ;849
• 主題： Trematoda , Foodborne diseases--Prevention , Food handling , Helminthiasis--Prevention , Food Contamination--prevention & control , Food Parasitology , Trematoda--parasitology , Trematode Infections--prevention & control , Trematode Infections--transmission
• ISBN： 924120849X (pbk.): US$23.40
• 資料類型: 圖書
• 內容註: Includes bibliographical references (p. 108-111) "WHO Study Group on the Control of Foodborne Trematode Infections"--P. vii
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