餐飲成本控制 : 理論與實務 = Food & beverage cost control
旅館管理 Hotel management / [電子資源] =
餐旅人力資源管理 = Hospitality human resource management
飲食文化 = Food culture
餐飲衛生與安全管理 Food and beverage sanitation & safety management / [電子資源] =