Evaluation of certain food contaminants sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives. [electronic resource] :

• 作者： Joint FAO/WHO Expert Committee on Food Additives. Meeting (64th : 2005 : Rome)
• 其他作者：
  • MyiLibrary.
• 其他題名：
  • Sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives
  • 64th report of the Joint FAO/WHO Expert Committee on Food Additives
  • Technical report series (World Health Organization) ;
• 出版： Geneva : World Health Organization
• 叢書名： WHO technical report series930
• 主題： Food Additives--congresses , Food Contamination--congresses , Electronic books.
• ISBN： 9786610503285 、 9241209305 (Paper)
• FIND@SFXID: CGU
• 資料類型: 電子書
• 內容註: Includes bibliographical references. Title from e-book title screen (viewed January 15, 2007).
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